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The opening · free to read

Anna Barrows

Director Chautauqua School of Cookery; Lecturer Teachers' College, Columbia University, and Simmons College; formerly Editor "American Kitchen Magazine;" Author "Home Science Cook Book."

ALFRED CLEVELAND COTTON, A. M., M. D.

Professor Diseases of Children, Rush Medical College, University of Chicago; Visiting Physician Presbyterian Hospital, Chicago; Author of "Diseases of Children."

BERTHA M. TERRILL, A. B.

Professor in Home Economics in Hartford School of Pedagogy; Author of U. S. Government Bulletins.

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