Vegetarian cooking books

De Vegetarische Keuken Kookboek van den Nederlandschen Vegetariërsbond

E. M. Valk-Heijnsdijk

Dit boek is een kookboek van de Nederlandsche Vegetariërsbond, geschreven door E. M.

The Golden Age Cook Book

Henrietta Latham Dwight

The Golden Age Cook Book is a nineteenth‑century vegetarian manual that begins with a series of biblical…

No Animal Food; and Nutrition and Diet; with Vegetable Recipes

Rupert H. Wheldon

Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet

A. G. Payne

The Golden Rule Cook Book: Six hundred recipes for meatless dishes

M. R. L. Sharpe

The Laurel Health Cookery A Collection of Practical Suggestions and Recipes for the Preparation of Non-Flesh Foods in Palatable and Attractive Ways

Evora Bucknum Perkins

Dr. Allinson's cookery book, comprising many valuable vegetarian recipes

T. R. Allinson

A Comprehensive Guide-Book to Natural, Hygienic and Humane Diet

Sidney Hartnoll Beard

Dishes made without meat

Mrs. C. S. Peel

The Healthy Life Cook Book, 2d ed.

Florence Daniel

Practical vegetarian cookery

The best vegetarian dishes I know

Jeanne Jardine

Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century.

Mrs. Mill

The progress meatless cook book: And valuable recipes and suggestions for cleaning clothing, hats, gloves, house furnishings, walls and woodwork and all kinds of helps for the household

Carlotta M. Lake

A friend in the kitchen: or, What to cook and how to cook it

Anna L. Colcord

Fast-Day Cookery; or, Meals without Meat

Grace Johnson