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Human Foods and Their Nutritive Value

Human Foods and Their Nutritive Value

Harry Snyder

Harry Snyder’s *Human Foods and Their Nutritive Value* is a systematic survey of edible products, beginning…

Foods and Their Adulteration Origin, Manufacture, and Composition of Food Products; Description of Common Adulterations, Food Standards, and National Food Laws and Regulations

Foods and Their Adulteration Origin, Manufacture, and Composition of Food Products; Description of Common Adulterations, Food Standards, and National Food Laws and Regulations

Harvey Washington Wiley

Cover of The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World

The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World

Alexis Soyer

Cover of The curiosities of food: or, The dainties and delicacies of different nations obtained from the animal kingdom

The curiosities of food: or, The dainties and delicacies of different nations obtained from the animal kingdom

P. L. Simmonds

Cover of Foods and Household Management: A Textbook of the Household Arts

Foods and Household Management: A Textbook of the Household Arts

Kinne, Helen; Cooley, Anna M.

Cover of What to eat and when

What to eat and when

Susanna Cocroft

Cover of Encyclopedia of Diet: A Treatise on the Food Question, Vol. 1

Encyclopedia of Diet: A Treatise on the Food Question, Vol. 1

Eugene Christian

Cover of Family fare: Food Management and Recipes

Family fare: Food Management and Recipes

United States. Agricultural Research Service. Human Nutrition Research Division; Institute of Home Economics (U.S.); United States. Agricultural Research Service. Consumer and Food Economics Research Division

Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages Including a System of Vegetable Cookery

Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages Including a System of Vegetable Cookery

William A. Alcott

Cover of The Natural Food of Man
 Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nuts

The Natural Food of Man Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nuts

Hereward Carrington

Cover of Essays; Political, Economical, and Philosophical — Volume 1

Essays; Political, Economical, and Philosophical — Volume 1

Rumford, Benjamin, Graf von

Cover of Foods; Nutrition and Digestion

Foods; Nutrition and Digestion

Susanna Cocroft

A brief guide to the Food Collection

A brief guide to the Food Collection

Bethnal Green Museum

Cover of Grocers' Goods
 A Family Guide to the Purchase of Flour, Sugar, Tea, Coffee, Spices, Canned Goods, Cigars, Wines, and All Other Articles Usually Found in American Grocery Stores

Grocers' Goods A Family Guide to the Purchase of Flour, Sugar, Tea, Coffee, Spices, Canned Goods, Cigars, Wines, and All Other Articles Usually Found in American Grocery Stores

Frederick B. Goddard

Cover of Encyclopedia of Diet: A Treatise on the Food Question, Vol. 5

Encyclopedia of Diet: A Treatise on the Food Question, Vol. 5

Eugene Christian

Cover of Encyclopedia of Diet: A Treatise on the Food Question, Vol. 2

Encyclopedia of Diet: A Treatise on the Food Question, Vol. 2

Eugene Christian

Cover of Scientific feeding

Scientific feeding

Dora C. C. L. Roper

Cover of The Food Question: Health and Economy

The Food Question: Health and Economy

Various

How We Are Fed: A Geographical Reader

How We Are Fed: A Geographical Reader

James Franklin Chamberlain

Cover of Encyclopedia of Diet: A Treatise on the Food Question, Vol. 4

Encyclopedia of Diet: A Treatise on the Food Question, Vol. 4

Eugene Christian

Cover of Food and Morals 6th Edition

Food and Morals 6th Edition

J. F. Clymer

Cover of Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3

Encyclopedia of Diet: A Treatise on the Food Question, Vol. 3

Eugene Christian